American Flag Cake Recipe
Remove white and blue layer let cool 10 minutes before removing from pan.
American flag cake recipe. American flag cake made with a homemade vanilla cake recipe cool whip and fresh berries is the perfect patriotic dessert for your summer cookout. Clean 1 cake pan. Combine white cake mix egg whites vegetable oil milk and vanilla extract in a large mixing bowl.
Your friends will be impressed by this patriotic dessert recipe for memorial day or the fourth of july this flag cake starts with a cake mix so it s easy to make but of course you can always substitute your favorite homemade cake recipe it is then topped with a simple whipped cream frosting and decorated with berries. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment on high speed. Butter and flour an 18 by 13 by 1 1 2 inch sheet pan.
Beat for 30 seconds using an electric mixer on low speed. Step 3 bake cake in the preheated oven until lightly browned and a toothpick inserted into the center comes out clean about 35 minutes. Pour batter into prepared baking pan.
The batter will still be slightly lumpy. Heat the oven to 350 degrees f. Bake red cake 30 35 minutes.
Stir yellow cake mix 1 cup water vegetable oil and eggs in a mixing bowl until moistened. Increase mixer speed to medium and beat for 2 more minutes.
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